Take a seat at Café Paradiso
With fires cheerfully crackling and a blanket for every guest, Café Paradiso offers a warm and comforting setting along one of Cape Town's busiest streets.
With fires cheerfully crackling and a blanket for every guest, Café Paradiso offers a warm and comforting setting along one of Cape Town's busiest streets.
Let someone else do the cooking and treat your mom with a special meal out this Mother's Day.
Enjoying great food whilst learning about wine is an agreeable way to spend a winter's evening. 
If you enjoy eating beautifully prepared bon bons at leisure, this little café might be just for you. 
We choose six of the best picnic spots on gorgeous Cape wine farms for you to enjoy this holiday.
A feast of mouthwatering proportions was prepared for the Eat Out restaurant awards. Here's the menu.
The Eat Out top 10 restaurants for 2011 have been named. So who are the winners?
Treat yourself and friends to an afternoon of tea indulgence at one of these top establishments.
A little Italian restaurant in CT offers warm hospitality that will nourish body and soul.
At last, Nobu gets in on winter specials to encourage locals to visit, says Bryony Whitehead.
There are quite a few nifty food and drink apps for your smartphone, so we picked a few!
A little Paternoster restaurant beckons passersby to settle in and celebrate good food... 
Through a hotel lobby, up a few stairs and into north India. Well, almost....
A trendy café on Green Point's busy strip is offering cooking courses for eager amateur chefs.
Nine simple words convince Richard Holmes that Saul's takes their burgers seriously. 
Enjoy great food and wine from a luxurious vantage point above the quaint town of Franschhoek.
Warm hospitality and divine guacamole just about sums up an authentic Mexican experience.
It might be strict on booking confirmation, but this bistro is a diner's dream in all else.
Toast 100 glasses of wines from all over the world and you've almost arrived at French Toast.Toast 100 glasses of wines from all over the world and you've almost arrived at French Toast.
"There's a natural comfort in hearty meals eaten in warm alpine chalets," says Dan Nicholl.
